Grilled Naan

Grilled Naan is a long time favorite in our family. Ben and I started making it  shortly after we bought our first home in 2005. It was a cheap and delicious addition to many of our meals together. 

It takes a bit of time... mix the ingredients, knead the dough, let it rise, roll it out, brush the oil, grind the salt, grill the naan... but the first warm bite makes it worth the effort.

When we are eating Naan on a somewhat regular basis, I know that life is running at a good speed. We had a long run of naan-less meals... it's nice to be grilling again.